We’re now offering panuozzos every Saturday and Sunday for lunch at Franco — available to dine in or takeaway.
Panuozzos are traditional Italian sandwiches made with pizza dough. Ours come with the Franco twist: 72-hour fermented dough, cooked in the woodfire oven, then filled with housemade sauces, fresh deli cuts, and top-quality produce. Choose from a handful of delicious flavour combinations.
We know that sometimes you just want to come straight off the beach and have a more casual lunch — so grab a panuozzo and a glass of wine with us, or order online to take away and enjoy it by the water.
Takeaway orders open from 9am daily, with pick-up available between 12pm–2pm.
