Join us at Franco Pizza Bar, Thirroul’s local, family-run Mediterranean-inspired restaurant serving more than just pizza…
Open for dinner Wednesday to Sunday and lunch on weekends, or you can enjoy Franco at home with takeaway.
We’re passionate about quality — from the trusted producers we work with to the 72-hour fermented dough that forms the base of our pizzas.
Our menu focuses on simple dishes with tasty Mediterranean flavours, from seasonal plates and antipasti to pizza, pasta, and quality meats. All our pizzas and many elements from our share plates are cooked in our imported Valoriani pizza oven from Italy for maximum flavour.
Our award-winning wine list highlights artisanal producers from Australia and Europe, with a special focus on sustainability.
