Join us at Franco Pizza Bar, Thirroul’s local, family-run Mediterranean-inspired restaurant serving more than just wood-fired pizza…
Open for dinner Thursday to Sunday and lunch on weekends, or you can enjoy Franco at home with takeaway.
We’re passionate about quality — from the trusted producers we work with to the 72-hour fermented dough we create for our wood-fired pizzas. Our menu is made for sharing, featuring fresh seasonal plates, antipasti, pasta, quality meats, and more.
We’re proud of our award-winning wine list, shaped over the years to highlight artisanal producers from Australia and Europe, with a special focus on sustainability.
